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Maui Front Street Luau

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Maui Front Street Luau

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(TICKETS SELL OUT IN ADVANCE- ORDER SOON)

Availability: Activity available

Recommended For All Ages

The Feast at Lele Luau is our pick for “Most Romantic Maui Luau” and for “Best Food at a Maui Luau”. It is a little more expensive than other Maui luaus, but it is well worth the extra money.

Available Daily

Feast at Lele Luau Hawaiian Dancers

Feast at Lelet Luau - Adult

$120.00
Feast at Lele Luau Hawaiian Dancers

Feast at Lele Luau - Child (0-12)

$95.00
 
 
  What's Included?    Menu    Reviews    Activity Tags  

Capacity:
300
Guests.
Private tables. For example, when placing a reservation for two, guests are seated on a private table for two.
Description:
Fresh Flower Lei & Mai Tai greeting
Open bar included throughout the evening.
A sit down, five course dinner, featuring cuisine of Hawaii, Aotearoa, New Zealand, Tahiti, Samoa, and Dessert.
Menu created by Executive Chef - Adrian Aina. Each course is accompanied by dramatic Polynesian entertainment from each island.
Example, the Hawaiian course is accompanied by Hawaiian dances; New Zealand course is accompanied by New Zealand dances, etc...

Hawai’i

We begin right here in our beautiful island home of Hawai’i with our oli (chant), mele (song),
and hula (dance) from the islands of Hawai’i, O’ahu, Kauai, and Maui. We honor the ‘aina (land),
our ali’i (royalty), and the natural beauty surrounding us.

TRADITIONAL POLYNESIAN STAPLES
Banana & sweet potato chips served w/
a tropical ginger & ogo seaweed salsa.

FIRST COURSE

IMU ROASTED KALUA PUA’A
Pork seasoned w/ hawaiian salt,
cooked traditional style in an underground oven
shredded & served w/ pohole fern shoots.

LOMI LOMI SALMON & KALO PUREE
Sous vide salted salmon w/ pickled onion,
green onion, island tomato & black sea salt.

THIRD HAWAII MENU ITEM
Chef’s special creation, specials change daily.

New Zealand

Kia Ora, welcome to Aotearoa – Land of the Long White Cloud. Presently known as New Zealand, it is home to the Maori people.
It is believed that the Maori migrated to Aotearoa from as far as the Marquesas, Cook,
and Society Islands. They have an artistic culture, and are well known for their elaborate artwork.
Although the Maori people have a unique culture of their own, their culture shares many
similarities to that of other Polynesians.

SECOND COURSE

HARORE KUMARA
Medley of stewed mushrooms & onion,
served on orange & purple sweet potato.

MITI HANGI
5 hour island scented braised short ribs
in a kiwi fruit soy jus.

THIRD AOTEAROA MENU ITEM
Chef’s special creation, specials change daily.

The Maori culture is rich in song and dance, intertwined with strong oratory skills.
You will notice their facial tattoos or moko. This was used to symbolize ones genealogy
and personal identity. Our dancers perform a Haka, a war dance that was used to
intimidate their enemies. Then our women perform an exciting dance using poi balls,
which are used to imitate the actions and rhythms in nature.

Tahiti

Come along with us to Tahiti, land of intrigue and romance, capturing the imagination.
From the verdant majesty of its mountains rising out of the mist to the starling clarity of color
in its coral lagoons, Tahiti is considered by many as the image of Polynesia, and throughout
its history, Tahiti has beckoned explorers from around the world.

THIRD COURSE

E-IAOTA (POISSON CRU)
Fresh island fish & vegetable marinated
in lime juice & coconut milk.

MOA
Grilled mango ginger chicken w/ a
Tahitian vanilla aoli & mango relish.

THIRD TAHITI MENU ITEM
Chef’s special creation, specials change daily.
 

Sit back and enjoy the sensual swing of the hips and pulsing rhythm of the ancient drums,
which combine to create a titillating dance performance. Oversized headdresses made
of grasses and shells balance the exuberant movements of the hip and hand.
Experience the romantic lure of Tahiti as called forth in its lusty dances.

Samoa

Our eveningʻs journey ends at Samoa, “the cradle of Polynesia,” literally the sacred center of its
fiery soul. The islands of Samoa reflect their age in a lush jungle-shrouded paradise. Even today,
thatched grass roof fales can be seen dotting the coastlines, where island homes are open to nature,
and the island people open their hearts to you.

FOURTH COURSE

PALUSAMI
Braised coconut cream corned beef
w/ baked ulu wrapped in taro leaf.

I’A
Freshly seared island fish served
w/ a locally grown lime leaf sauce.

THIRD SAMOA COURSE ITEM
Chef’s special creation, specials change daily

For the Feast at Lele finale, the energetic and vigorous Samoan dance is punctuated by staccato
slapping of legs and feet, and rhythmic clapping of hands. Men wear shredded leaf leggings which
emphasize their movements, while women don very finely woven leaf skirts to accentuate their gracefulness.
The famed fire knife dance is an important component to their culture and fitting end to our show.

FIFTH COURSE

HIBISCUS RED VELVET CAKE
Topped w/ haupia cream (coconut pudding).

CHOCOLATE FLOURLESS CAKE
w/ coconut mac nut caramel

FRESH TROPICAL FRUIT GARNISH

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